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Thin Skin Concord Black / Red Globe Grapes 26 - 28mm Rich Vitamins, The average single-grain weight 10 grams

Green Original Farm Agricultural Products Co., Ltd
Green Original Farm Agricultural Products Co., Ltd
Province/State: Shandong
Country/Region: China

Thin Skin Concord Black / Red Globe Grapes 26 - 28mm Rich Vitamins, The average single-grain weight 10 grams

Place of Origin : Yunnan/Shandong/Shanxi/Xinjiang
Brand Name : Red globe grapes
Certification : ISO 9001, SGS, HACCP, GLOBAL GAP
Model Number : G105
MOQ : 1 Carton
Price : US $300 - $900 / Metric Ton
Packaging Details : In 8kgs foam box, 6 or 7 bags in one box, 1862 boxes for 40RH’
Delivery Time : around 7 days after receipt of 30% deposit
Payment Terms : T/T with 30% before production, 70% balance before delivery; L/C
Supply Ability : Supply four seasons, all the year round.
Style : Fresh
Type : Grape
Variety : Seeded Grape
Color : Purple, Red, Green
Maturity : 90%
Size : 2.0-2.8cm
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Thin Skin Concord Black / Red Globe Grapes 26 - 28mm Rich Vitamins, The average single-grain weight 10 grams

Quick Detail:

Style: Fresh
Type: Grape
Variety: Seeded Grape
Color: Purple, Red, Green
Cultivation Type: Common
Maturity: 90%
Size (cm): 2.0-2.8
Grade: A
Certification: ISO 9001, SGS, HACCP, GLOBAL GAP
Weight (kg): 7-10
Place of Origin: Yunnan/Shandong China (Mainland)
Brand Name: Red globe grapes
Model Number: G105
Factory price: yes
Taste: Sweet, juicy, delicious, nutritious
Port: Qingdao
Advantage: intergrating process, store and export in a body


Fresh black grapes Yunnan Grape Summer Blue/ Black grapes Concord grape


Thin Skin Concord Black / Red Globe Grapes 26 - 28mm Rich Vitamins, The average single-grain weight 10 grams


Bright purple color, sweet, juicy, delicious, nutritious




18-22mm; 22-24mm; 24-26mm; 26-28mm

Supply time

June to next May, all the year round


Yunnan/Shandong/Shanxi China (Mainland)

Shelf life

About 60-65 days in 1°C warehouse

Sugar content

14-17% up

Supply ability

Supply four seasons, all the year round.

280 Metric Ton/ Metric Tons per Month


in 8kg foam box, 6 or 7 individual bags or in bulk; in 9kg foam box, loosing packing

Loading capacity

1862 boxes/40FT RH

Payment term

T/T with 30% before production, 70% balance before delivery; L/C

Lead time

around 7 days after receipt of 30% deposit

FOB port


Grapes nutrition facts

Widely popular, grapes are regarded in many cultures as “the queen of fruits," since centuries. These tiny berries are the storehouse of numerous health promoting phyto-nutrients such as poly-phenolic antioxidants, vitamins, and minerals. No wonder why many of us include them as an integral part of our diet, be it in the form of fresh table fruits, juice, or in salads!

Health benefits of grapes

Grapes are rich in polyphenolic phytochemical compound resveratrol. Resveratrol is one of the powerful anti-oxidant, which has been found to play a protective role against cancers of colon and prostate, coronary heart disease (CHD), degenerative nerve disease, Alzheimer's disease and viral/ fungal infections.
Resveratrol reduces stroke risk by altering the molecular mechanisms in the blood vessels. It does so firstly by reducing susceptibility of blood vessel damage through decreased activity of angiotensin (a systemic hormone causing blood vessel constriction that would otherwise elevate blood pressure) and secondly, through increased production of the vasodilator substance, nitric oxide (a beneficial compound that causes relaxation of blood vessels).
Anthocyanins are another class of polyphenolic anti-oxidants present abundantly in the red grapes. These phyto-chemicals have been found to have an anti-allergic, anti-inflammatory, anti-microbial, as well as anti-cancer activity.
Catechins, a type of flavonoid tannin group of anti-oxidants, found in the white/green varieties have also shown to possess these health-protective functions.
In addition, the berries are very low in calories. 100 g fresh grapes just provide 69 calories but zero cholesterol levels.
Grapes are rich source of micronutrient minerals like copper, iron and manganese. Copper and manganese are an essential co-factor of antioxidant enzyme, superoxide dismutase. Iron is especially concentrated more in raisins. In addition, 100 g of fresh grapes contain about 191 mg of health benefiting electrolyte, potassium.
They are an also good source of vitamin-C, vitamin A, vitamin K, carotenes, B-complex vitamins such as pyridoxine, riboflavin, and thiamin.

Grapes, red or green

Nutritional value per 100 g (3.5 oz)


288 kJ (69 kcal)


18.1 g

- Sugars

15.48 g

- Dietary fiber

0.9 g


0.16 g


0.72 g

Thiamine (vit. B1)

0.069 mg (6%)

Riboflavin (vit. B2)

0.07 mg (6%)

Niacin (vit. B3)

0.188 mg (1%)

Pantothenic acid(B5)

0.05 mg (1%)

Vitamin B6

0.086 mg (7%)

Folate (vit. B9)

2 μg (1%)


5.6 mg (1%)

Vitamin C

3.2 mg (4%)

Vitamin E

0.19 mg (1%)

Vitamin K

14.6 μg (14%)


10 mg (1%)


0.36 mg (3%)


7 mg (2%)


0.071 mg (3%)


20 mg (3%)


191 mg (4%)


2 mg (0%)


0.07 mg (1%)


7.8 µg

See the table below for in depth analysis of nutrients:

Grapes, red or green
(European type, Thompson seedless),
Nutritive Value per 100 g,
ORAC Value 3,277


Nutrient Value

Percentage of RDA


69 Kcal



18 g



0.72 g


Total Fat

0.16 g



0 mg


Dietary Fiber

0.9 g




2 µg



0.188 mg


Pantothenic acid

0.050 mg



0.086 mg



0.070 mg



0.069 mg


Vitamin A

66 IU


Vitamin C

10.8 mg


Vitamin E

0.19 mg


Vitamin K

14.6 µg





1 mg


191 mg




10 mg



0.127 mg



0.36 mg



7 mg



0.071 mg



0.07 mg




1 µg



39 µg



0 µg



72 µg


Storing Grapes

It's best to eat grapes quickly after purchase. You can keep them for up to a week, unwashed, in a plastic bag in the refrigerator.

Freezing Grapes

Grapes are extra-refreshing when eaten frozen. Wash and dry fresh grapes, then lay out on a tray and freeze. Transfer to an airtight container and store in the freezer, where they will keep for up to 3 months. Enjoy them frozen, but don't thaw — they won't have much snap.

Selection and storage

Fresh grapes are available all around the seasons. In the store, choose those that feature plump in consistency, free from surface wrinkles with intact skin, without any cuts or cracks or leaking juice, and firmly attached to a healthy-looking green stem. Lift up the whole bunch in the air and shake gently; loose berries, if any falls off easily.

Buy exactly ripened berries; green grapes should have a slight yellowish hue; red types should be mostly pinkish-red, while purple and blue-black types should be deep and rich in color.

Since the fruit tends to spoil early and ferment at room temperature, they should always be stored in the refrigerator. Loosely wrap washed grapes in a paper towel and place them in a zip pouch bag set at high relative humidity. This way, they will keep fresh in the refrigerator for several days.

Preparation and serving method

Just before eating, wash the whole bunch to remove any pesticide residues and dust by rinsing in cold-water for several minutes. Place then in fresh cold water and gently swish them around few times. Pat dry using a soft cloth.

If you are not going to consume the whole bunch at one go, then separate it into small clusters using scissors. This way, you can keep the remaining fruit fresher by preventing the stem from drying out.

Although, its seeds are rich in nutrients, seedless grapes make recipes much more pleasant to eat.

Here are some serving tips;
Enjoy them as they are without any additions.

Add seedless berries in fruit/vegetable salads with peach, pear, tomato, lettuce, apricot , berries, currants, apple, pineapple etc.

Dry grapes (raisin, currant, and sultana) are being used in confectionary, puddings, cakes, muffins, bread, etc.

The fruit can also be used by food industry for the preparation of jams, jellies, juice and wine.


Commercially, many cultivars of grapes are grown for different purposes either eaten as table fruit, fresh or dried (raisin, currant, sultana) or in wine production.

Religious significance

In the Bible, grapes are first mentioned when Noah grows them on his farm (Genesis 9:20–21). Instructions concerning wine are given in the book of Proverbs and in the book of Isaiah, such as in Proverbs 20:1 and Isaiah 5:20–25. Deuteronomy 18:3–5,14:22–27,16:13–15 tell of the use of wine during Jewish feasts. Grapes were also significant to both the Greeks and Romans, and their god of agriculture, Dionysus, was linked to grapes and wine, being frequently portrayed with grape leaves on his head. Grapes are especially significant for Christians, who since the Early Church have used wine in their celebration of the Eucharist. Views on the significance of the wine vary between denominations. In Christian art, grapes often represent the blood of Christ, such as the grape leaves in Caravaggio’s John the Baptist.

Use in religion

Grape juice, because of its non-alcoholic content, is commonly used by those Christians who oppose the partaking of alcoholic beverages, as the "cup" or "wine" in the Lord's Supper.

The Catholic Church uses wine in the celebration of the Eucharist because it is part of the tradition passed down through the ages starting with Jesus Christ at the Last Supper, where Catholics believe the consecrated bread and wine literally become the body and blood of Jesus Christ, a dogma known as transsubstantiation. Wine is used (not grape juice) both due to its strong Scriptural roots, and also to follow the tradition set by the early Christian Church. The Code of Canon Law of the Catholic Church (1983), Canon 924 says that the wine used must be natural, made from grapes of the vine, and not corrupt. In some circumstances, a priest may obtain special permission to use grape juice for the consecration, however this is extremely rare and typically requires sufficient impetus to warrant such a dispensation, such as personal health of the priest.

Although alcohol is permitted in Judaism, grape juice is sometimes used as an alternative for kiddush on Shabbat and Jewish holidays and it has the same blessing as wine. Many authorities maintain that grape juice must be capable of turning into wine naturally in order to be used for kiddush. Common practice, however, is to use any kosher grape juice for kiddush.


Fresh black grapes Yunnan Grape Summer Blue/ Black grapes Concord grape
1. Own grape production base
2. Over 5 years experience
3. New crop fresh grape

Competitive Advantage:

1. We have our own factory & guarantee the quality
2. We have enough supply ability
3. We can supply more competitive price and service

Product Tags:

red seedless grapes


red flame grapes

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